Veggie Tales

Phillip found a recipe for Roasted Vegetable Soup with Herb Dumplings and immediately added it to our "must try" list. Growing u...

I love pot pies. I honestly don't know anyone who doesn't. As a kid I would order the pot pie at KFC and, even now, I occasionall...

My friend Steph (finally) moved to DC last week! She and her mom drove a Penske truck all the way from Massachusetts and then her mom st...

I used to not be very adventurous with pizza. The only fruit I ever allowed on my pizza was pineapple, and even that took a while for me ...

I'm not sure if this is a national trend or just a DC thing but there are so many create-your-own salad concept restaurants now. One ...

Photo credit: nofaceplate.blogspot.com Let me start by apologizing for going almost an entire month without posting! I cannot believe th...

Hello all, this is Phillip again. It's been hard to keep up with the blog recently with our new jobs. Even with the recent changes in...

Caitlin posted a link to a recipe for Spinach Burgers on my Facebook wall the other day. She told me that when she made them they fell a...

I LOVE Eggs Benedict. I would say that 90% of the time we go to brunch I end up ordering some variation of it. For some reason, I had nev...

Making vegetarian pizza is not the easiest thing when the person you are sharing it doesn't eat a lot of the toppings you would typic...

Phillip's new job is located right by a Hooters and a Nando's Peri Peri. Recently the smell of chicken at lunch time has been hard ...

Apparently we've been busy because I have not posted in weeks! Last summer we had a weekly tradition to have friends over for dinner ...

I had two plans for the day on Sunday: 1) Stay home and watch the Olympics all day and 2) Make homemade perogies. I randomly had a craving f...

I'll be honest. Pizza Hut was never my favorite pizza chain. I preferred Domino's or Papa John's (who doesn't love that gar...